Taj Mehak

Basmati Rice  has been cultivated in India as early as the beginning of the 19thCentury. The word ”Basmati” means “full of  aroma”, and the name is richly deserved, considering the heady, full boiled fragrancethat pervades the room as it begins to cook. Basmati grains are long and slender and each grain elongates to atleast double of its original size upon cooking.

These unique qualities coupled with its tempting taste have made “Taj Mehak Elegance Premium Indian Basmati rice”



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